Meals Delivered Right to Your Boat

homemade herbed hummus, tomato, onion and cilantro salsa, & tzatziki served with vegetable crudité, flatbreads and crackers

For 4-6 people. Charcuterie board with a variety of meats, cheeses and other savory surprises

Choose from the following:

• Mixto (fish and shrimp) $25
• Mango (vegan) $20

Served with a homemade fersh and tangy coleslaw and tartar sauce

Choose from the following:
Chef’s Fresh Garden, Quinoa, Potato & Egg, or Mediterranean Pasta

Choose from the following:

• Chicken: $20
• Pork: $20
• Shrimp: $25
• Vegetarian: $20
• Mixed (one of each): $55

Served with mashed potatoes & maple glazed vegetables

An entire meal on one plate

Choose from Salmon and Spinach medley, or Potato and Mushroom (vegetarian).

served with the chef’s garden salad

Garlic, roasted red peppers, sundried tomatoes and a creamy sauce

with butter & capers sauce and a vegetable rice

Choose from:

• Meat with spinach and ricotta: $20
• Butternut squash and eggplant (vegetarian): $20