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About Us

Meet Chef Renato

Renato Zegarra—the Wellness Chef—has an extensive and varied background in providing high quality, flavourful food for a diverse clientele.

Renato moved to Canada ten years ago from Lima, Peru. A professional swimmer in Lima, Renato has always embraced healthy living. When he arrived in Canada, he was faced with an opportunity to follow a new career path. Combining his passion for healthy living and his love of great food, Renato decided to become a Chef. Now an award winning cook, Renato brings his fusion of South and North American cuisine to everything he does. A focus on fresh, local produce and healthy meats and proteins means his food is always as beautiful as it is delicious.

With a focus on fresh, local produce and healthy meats and proteins, his food is always as beautiful as it is delicious.

A few of our favourite ingredients

  • Cilantro

    Using fresh cilantro in recipes brings me back to my childhood and latin roots, growing up in Peru. This is one of my ingredients when making a green pesto, which seasons most of my dishes.

  • Fresh Seafood

    Growing up in the costal area of Peru, I was lucky to enjoy fresh seafood year round. Some of my favorite dishes are ceviche, seafood fried rice, and deep fried seafood.

  • Potato

    Potato is a staple in Peruvian and Canadian cusine! Did you know Peru has over 4000 different types of potato?

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smoked salmon appetizer

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