
Meals Delivered Right to Your Boat
Delivering to Lock 24 and the surrounding area! Enjoy delicious custom-made meals, catering solutions and more while travelling through the Kawarthas.
Current Delivery Menu
Can be order up to 24 hours in advance.
Email contact@thewellnesschef.ca or Call/What’sApp (705) – 933-8096
Starters and Snacks
Trio Dip - A Healthy Start$35
homemade herbed hummus, fresh salsa, & avocado dips served with vegetable crudité, flatbreads and crackers
Carnivores Onboard$65
For 4 people. Charcuterie board with a variety of meats, cheeses and other savoury surprises
Peruvian Cheviche - Cool and refreshing on a hot day
Choose from the following:
- Mixto (fish and shrimp) $25
- Mango (vegan) $20
Crab Cakes$30
Served with a tangy homemade coleslaw and tartar sauce
Salads - small $20, large $35
Choose from the following:
- Chef’s Fresh Garden
- Quinoa and kale
- Potato & Egg
- Mediterranean Pasta
Main Courses - prices all per person
Barbequed Skewers
Served with chef’s salad or roasted potatoes.
Choose from the following:- Chicken: $25
- Pork: $25
- Beef $25
- Shrimp: $30
- Vegetarian: $20
Roast Chicken Dinner$25
Served with mashed potatoes & maple glazed vegetables
Beef and Vegetable Pie$20
An entire meal on one plate
Wellington
served with the chef’s garden salad
Choose from- Salmon and Spinach medley $30
or - Potato and Mushroom (vegetarian) $25
- Salmon and Spinach medley $30
Shrimp Farfalle Pasta$30
Garlic, roasted red peppers, sundried tomatoes and a creamy sauce
Pan Fried White Fish Fillet$30
with savoury caper butter sauce and vegetable rice
Lasagne$25
Choose from:
- Meat with spinach and ricotta
- Butternut squash and eggplant (vegetarian)
